Pricing

Turkeys sell for $3.50 per pound. They are pastured as soon as their size and weather permits. They get a feed formula mixed at the local mill from local grains. The feed contains soy, corn, vitamins and minerals. As we get our grain bins operative we want to offer all non-GMO and perhaps soy free feed to the chickens. We will keep you updated on the progress as time goes on. We may even do ducks as well if there is enough interest.

Also this year we will once again be offering turkeys of both Heritage and Brood Breasted whites at Thanksgiving time. They are brought up in the same fashion and the price is the same.

Farm fresh eggs are also available for $2.00 a dozen, the eggs are brown and rainbow colored. The laying hens are also brought up in the same grain formula.

We also offer grass finished beef that has never had any antibiotics, hormones, implants nor much grain of any kind (we do use some grain as a treat so they will come to us when we call them). They are Red Devon, Shorthorn, and Angus based genetics. A whole animal ready to cut to your order weighs 400-600 pounds. We sell whole, half and quarters only. Currently we do not off “by the piece” as that increases the price. Beef prices are $3.75 per pound and require a $200.00 non-refundable deposit.

125lbs quarter x $3.75/LB =$468.75 Plus locker fees.

To inquire about any of our products or to place and order please click on the “Contact Us” link and fill out the form and I will return your request as soon as possible